Beverage

Food

Fermentation

Nutrition

We at FlavorDyn are dedicated to the mastery of food and beverage. From the artsy fartsy aspect of flavor profiles and mouthfeels, to Reynolds numbers and material science... with a healthy sprinkling of nutrition and dietary knowledge.

I work with the hospitality industry, craft brewers, nutritionists, and even private citizens, specializing in anything involving food, beverage, and/or fermentation. My services include, but are not limited to:

  • Custom beverage design, from beers like the World Beer Cup Gold Medal Winning Da' Yoopers Cherry Pie Ale to experimental workout drinks.

  • Opening a new brewery? I can help choose the correct equipment for your dream!

  • General beverage troubleshooting to help you perfect the drinks you already have.

  • Brewery or restaurant design consultation, to ensure you make the most of your space.

  • Recipe formulation, to create the perfect foods and beverages for your needs.

  • Specialty ingredient use and sourcing, to help you procure and utilize the correct ingredients.

  • Staff Training in every relevant discipline from brewing and QC panels to customer service.